Campaign SpotlightPress Release

FCB SHOUT and Domino’s Malaysia serve up a tasty new slice of “wah” with ShaWAHma pizza launch

KUALA LUMPUR, MALAYSIA – If Malaysia had a love language, it would be food and right now, that language sounds a lot like “Wah!” That’s exactly the sentiment Domino’s Malaysia is tapping into with its latest culinary mashup, the ShaWAHma Pizza. Created in collaboration with lead creative agency FCB SHOUT, the campaign is a full-bodied celebration of flavour and fusion.

Taking the soul of Middle Eastern shawarma – spiced flame-grilled meats and giving it a cheesy pizza makeover, the ShaWAHma Pizza blends bold seasoning, creamy sauces, and a zingy lime garlic drizzle into one explosive bite. Available in both chicken and beef variants, it’s Domino’s answer to a generation of Malaysians craving “something different” that still hits home.

And yes, it comes with dessert. Enter the Chocolate Cheese Tarts, a sweet finale to a savoury statement. Together, they’re an irresistible duo that defines Domino’s festive season offering.

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Authentic Shawarma meat used in the creation of Domino’s ShaWAHma Pizza series.
(Left) Domino’s signature Cheese Volcano, (middle) Domino’s ShaWAHma Pizza available in beef or chicken, (right) Domino’s Chocolate Cheese Tarts. 

Linda Hassan, Group Chief Marketing Officer at Domino’s Pizza Malaysia, Singapore and Cambodia, said, “When launching a new Domino’s product, we always stand by our promise of “It’s All About You”: it’s all about giving you more flavour and more value. Therefore it’s imperative to identify the right flavours, with the right format, for the right time. When these three elements naturally blend into each other, you know you have something extraordinary on hand. With this festive season, the new ShaWAHma Pizza is set to surprise Malaysians with a “best of all worlds” approach: flavours from the Middle East, in a quintessential Western format, made to celebrate a more extraordinary Raya. Now that’s something to go “Wah” over!” 

Chung Ru Zen, Associate Creative Director at FCB SHOUT, said, “When we first tasted the new prototype, all we could think of was ‘Wah, that’s good.’ The idea then wrote itself; a local way to express extraordinary that fit perfectly with the Middle Eastern dish – ShaWAHma! Going beyond the product, we made sure that each element in this seasonal offering launch was as extraordinary as the new pizza.” 

(L) Linda Hassan, Group CMO of Domino’s Pizza Malaysia, Singapore & Cambodia, 
(R) Chung Ru Zen, Associate Creative Director at FCB SHOUT 

FCB SHOUT kicked off the campaign with campaign assets for a multi-touchpoint media mix, all showcasing the mouthwatering, unabashedly meaty, flame-grilled goodness of Shawarma on a modern and crowd-favourite pizza format, made even better with an explosion of rich cheesiness with the Domino’s signature Cheese Volcano.  

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With the launch of this exciting new product, Domino’s has once again brought both extraordinary flavours with extraordinary brand experiences to Malaysians. Domino’s ShaWAHma Pizza is available now till mid-May 2025 (while stocks last) at all Domino’s Malaysia locations nationwide. The product is also available at Domino’s Singapore outlets. 

The WAH Raya Open House shared 13,000 free ShaWAHma pizzas at 260 Domino’s stores nationwide 

CREDITS 

TITLE: THE SHOUT GROUP/FCB SHOUT ADDS MORE “WAH” WITH NEW SHAWAHMA PIZZA FROM DOMINO’S MALAYSIA 

Domino’s Malaysia, Singapore & Cambodia 
Group Chief Marketing Officer: Linda Hassan 
Head of New Product Development: Tengku Aidora  
Specialist, New Product Development: Ida Suzila 
General Manager of Marketing & Insights: Chin Sook Fun  
General Manager of Brands: Aza Baizura 
Head of Creative Services, Marketing: Farrah Nordin  
Assistant Manager, Creative & Design: Nabilah Dayana 

THE SHOUT GROUP/FCB SHOUT 
Co-owners: Shaun Tay & Ong Shi Ping 
Managing Director: Syahriza Badron 
Executive Creative Director: Tjer 
Creative Director: James 
Associate Creative Director: Chung Ru Zen 
Senior Designer: Fadhli Aduan 
Vernacular Writer: Sal Abdul Malik 
Creative Strategist: Mandy Chock 
Senior Brand Director: Diana Chua 
Senior Brand Manager: Jane Leong 
Senior Brand Executive: Nik Jasmine 
Senior Producer: Cheong Wai Leng 

Production House: KDCO 
Film Director: Ng Mun Shen 
DOP: Chin Chen Fong 
Executive Producer: Effendy Harjoh 
Producer: Syamimi Ali 
Production Manager: Syazwani Ishak 
Food Stylist: Bob Niza & Syafiq 
Post House: Meccanica EFX 
Offline Editor: Ah Fai 
Online Artist: Ereeq  
Colorist: Jing  

Audio House: Crosstown Connection 
Producer: Ananth 
Sound Engineer: Barnabas 
VO Talent: Shahrizan 

Photography Studio: Image Rom 
Producer: Nana Zubir 
Photographer: Delvin Xian 
DI Artist: Asa & Lee Zhang Yang 
Food Stylist: Annette  

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