Press Release

Brand & Business: Jollibee Crisscut Fries makes a comeback with two new dips

MANILA, PHILIPPINES — That’s right—the Jollibee Crisscut Fries is back again, sure to delight fans and elevate their fries experience with its satisfying and out-of-the-ordinary crisscut shape, extra crispy-ness, and addictive flavor.

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What’s even better is that the Crisscut Fries is made even more delicious with the two new tasty dip options—the kick of the Spicy Thousand Island dip and the tangy Sour Cream dip.

“Last year, Filipinos got something great with the launch of Jollibee’s Crisscut Fries. People instantly loved it because of its taste, crispiness, and unique crisscut shape. So this year, Jollibee is giving the people what they want and exciting their taste buds with its comeback!” said Mari Aldecoa, Jollibee Marketing’s Assistant Vice President for Core and Complementary Category.

The Jollibee Crisscut Fries is available for PHP 65.00 solo. There’s also a bucket option that’s available for sharing at PHP 249.00 that comes with one (1) free dip of choice. Dip add-ons can also be availed at P10.00 each. It will be available starting October 18 in Luzon, and November 8 in Visayas and Mindanao. Have them safely delivered to you via the Jollibee Delivery App, JollibeeDelivery.com, #87000. Also available in Drive-Thru and Take Out! Prices Vary.

For more info and updates on Jollibee products, like Jollibee on Facebook, subscribe to Jollibee Philippines on YouTube, and follow @jollibee on Twitter and Instagram.

Partner with adobo Magazine

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